Mildly spiced potatoes served in a tamarind sauce
Lightly spiced prawns in a rich sauce, served on a crispy fried bread
Chicken Tikka served in a tamarind sauce
Pieces of chicken marinated in mild spices with yoghurt, skewered and cooked in the Tandoor
Marinated diced chicken served on a puree
Marinated in mint and fried with bread crumbs
Pieces of lamb marinated in mild spices with yoghurt, skewered and cooked in the Tandoor
Triangular pastry stuffed with spiced minced lamb or vegetables
ChickenTikka,Sheek Kebab,Onion Bhajee and Samosa
Lightly spices fried onion ball
Minced lamb cooked with herbs and spices
Freshly minted lamb blended with a variety of exotic spices, cooked in the Tandoor
Chicken quarter marinated in mild spices with yoghurt and cooked in the Tandoor
Triangular pastry stuffed with spiced minced lamb or vegetables
A medium dry dish with high flavoured spices
A sauce of medium consistency produced from a wide, but basic range of spices.
A beautiful combination of spices with lentils producing a medium hot and sour taste
A method of preparation cooked with abundance of onions, producing a mild to medium taste.
Cooked with grounded spices,onion and green chillies
A delicate and rich preparation of cream, coconut and sweet flavour
A southern Indian origin, Madras is a fairly hot dish
Cooked in a mild sauce of fresh herbs and coriander
A delicate preparation of herbs and spices, producing sweet, sour and hot taste
Characteristic of the dish derived from the use of tomatoes, pimientos and onions, fried in a special ghee, which produces a hot flavour.
Spinach cooked with green peppers, tomatoes and onions, a taste of medium flavour.
A very hot dish cooked in a thick sauce with potatoes
Cooked with tomatoes, onions and green peppers
(on the bone)
Pieces of Tandoori Chicken, Lamb & Chicken Tikka and Sheek Kebab
Cooked with lime pickle to produce a rich medium spicy flavour, garnished with spring onions.
Cooked with herbs and spices in a mild sauce
Cooked in a medium spicy sauce of onion, capsicums
Cooked with onions, green peppers, fresh garlic, herbs and spices
Cooked with onions, green peppers, fresh garlic, herbs and spices
Cooked in a medium spicy sauce of onion, capsicums
Cooked with herbs and spices in dry fenugreek leaves
Cooked with herbs and spices in dry fenugreek leaves
Cooked with herbs and spices in a sauce of mixed hot chillies
Specially cooked with citrus fruit, medium flavour
Cooked with highly spiced flavour of green chillies
Cooked with highly spiced flavour of green chillies
(cooked with butter)
Potatoes and cauliflower
Potatoes and mushroom
Potatoes and spinach
Okra
Aubergines
Chick peas
Peas with Indian cottage cheese
Spinach with Indian cottage cheese
Lentils spiced with garlic
Thin unleavened bread
Coated with fresh coriander
Coated with crushed garlic
Stuffed with spiced mince
Unleavened bread fried with pure ghee
Stuffed with a Sweet paste of crushed nuts
Deep fried thin bread
Stuffed with fresh vegetables
Wheat flour bread baked in clay oven